Winery AcaciaA by Acacia Rosé
Pink wine
This wine generally goes well with pork, poultry or veal.
Wine flavors and olphactive analysis
On the nose the A by Acacia Rosé of Winery Acacia in the region of California often reveals types of flavors of tree fruit, red fruit.
Food and wine pairings with A by Acacia Rosé
Pairings that work perfectly with A by Acacia Rosé
Original food and wine pairings with A by Acacia Rosé
The A by Acacia Rosé of Winery Acacia matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal tagine with prunes, filet mignon in a crust or rabbit leg in foil on the barbecue.
Details and technical informations about Winery Acacia's A by Acacia Rosé.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of A by Acacia Rosé from Winery Acacia are 2015, 0, 2016
Informations about the Winery Acacia
The Winery Acacia is one of of the world's great estates. It offers 44 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Côte des Blancs
One of the most famous terroirs of the Champagne region, from Épernay to Vertus, mainly devoted to Chardonnay, hence its name. The villages of Chouilly, Cramant, Cuis, Mesnil-sur-Oger, Avize, etc., lying on the chalk, are in a way to Champagne what Meursault, Chablis and Puligny are to Burgundy.
