
Winery Abbazia San GiorgioDeffiu
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Deffiu from the Winery Abbazia San Giorgio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Deffiu of Winery Abbazia San Giorgio in the region of Sicily is a powerful.
Food and wine pairings with Deffiu
Pairings that work perfectly with Deffiu
Original food and wine pairings with Deffiu
The Deffiu of Winery Abbazia San Giorgio matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fish shells, mushroom, bacon and gruyere quiche or baked vegetable chips.
Details and technical informations about Winery Abbazia San Giorgio's Deffiu.
Discover the grape variety: Impératriz
A table grape with long bunches and golden berries with thin skin and juicy flesh, delivering a pleasant sweet flavour. Early-ripening. Very rarely vinified. Now rare, surviving in a few amateur gardens and ampelographic collections. A witness to French table-grape heritage, it is among the ancient varieties preserved for their patrimonial interest. A French white table grape, once cultivated for fresh consumption.
Last vintages of this wine
The best vintages of Deffiu from Winery Abbazia San Giorgio are 2017, 0
Informations about the Winery Abbazia San Giorgio
The Winery Abbazia San Giorgio is one of of the world's greatest estates. It offers 10 wines for sale in the of Sicilia to come and discover on site or to buy online.
The wine region of Sicilia
Sunny island with identity-driven wines. Signature Nero d'Avola as red: fleshy and fruity with notes of black cherry, candied plum, Mediterranean herbs, round tannins. Nerello Mascalese on Etna: fine, mineral red, volcanic ash and red fruits. Crunchy Frappato.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Bite
Said of a wine with exacerbated acidity.














