Winery Abbaye de BouchetCotes du Rhone Tibarge d Orange Cuvee
Red wine
This wine generally goes well with beef, game (deer, venison) or lamb.
Food and wine pairings with Cotes du Rhone Tibarge d Orange Cuvee
Pairings that work perfectly with Cotes du Rhone Tibarge d Orange Cuvee
Original food and wine pairings with Cotes du Rhone Tibarge d Orange Cuvee
The Cotes du Rhone Tibarge d Orange Cuvee of Winery Abbaye de Bouchet matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef coarse salt, sausage and vegetable risotto with cookéo or duck confit (canned).
Details and technical informations about Winery Abbaye de Bouchet's Cotes du Rhone Tibarge d Orange Cuvee.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Abbaye de Bouchet
The Winery Abbaye de Bouchet is one of of the world's greatest estates. It offers 1 wines for sale in the of Rhone Valley to come and discover on site or to buy online.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Local wine
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).
