
Winery A Tribute to GraceShake Ridge Ranch Grenache
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Shake Ridge Ranch Grenache of Winery A Tribute to Grace in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Shake Ridge Ranch Grenache
Pairings that work perfectly with Shake Ridge Ranch Grenache
Original food and wine pairings with Shake Ridge Ranch Grenache
The Shake Ridge Ranch Grenache of Winery A Tribute to Grace matches generally quite well with dishes of beef or mature and hard cheese such as recipes of beef with dark beer or irish tartiflette.
Details and technical informations about Winery A Tribute to Grace's Shake Ridge Ranch Grenache.
Discover the grape variety: Taraboussié
An ancient grape variety most likely originating from the Aveyron region, now in danger of extinction. Published genetic analyses have revealed that it is related to one or more grape varieties, including Mouyssaguès. For more details, click here! - Synonymy: tarabassié (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Shake Ridge Ranch Grenache from Winery A Tribute to Grace are 2016, 2012, 2015, 0 and 2014.
Informations about the Winery A Tribute to Grace
The Winery A Tribute to Grace is one of of the world's greatest estates. It offers 15 wines for sale in the of Amador County to come and discover on site or to buy online.
The wine region of Amador County
The wine region of Amador County is located in the region of Sierra Foothills of California of United States. Wineries and vineyards like the Domaine Portalupi or the Domaine Favia produce mainly wines red, natural sweet and white. The most planted grape varieties in the region of Amador County are Zinfandel, Mourvèdre and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Amador County often reveals types of flavors of cherry, vegetal or cinnamon and sometimes also flavors of cheese, fig or stone fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Bâtonnage
A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.














