Winery A Mi ManeraRosso Veneto Vino in Anfora
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Rosso Veneto Vino in Anfora from the Winery A Mi Manera
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosso Veneto Vino in Anfora of Winery A Mi Manera in the region of Veneto is a powerful.
Food and wine pairings with Rosso Veneto Vino in Anfora
Pairings that work perfectly with Rosso Veneto Vino in Anfora
Original food and wine pairings with Rosso Veneto Vino in Anfora
The Rosso Veneto Vino in Anfora of Winery A Mi Manera matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with dark beer, pasta with 4 cheese sauce or traditional tagine (morocco).
Details and technical informations about Winery A Mi Manera's Rosso Veneto Vino in Anfora.
Discover the grape variety: Divico
Interspecific cross between gamaret and bronner obtained in 1997 by Jean-Laurent Spring at the Agroscope Research Station in Pully (Switzerland). It should be noted that the divona is issued from the same cross.
Informations about the Winery A Mi Manera
The Winery A Mi Manera is one of of the world's great estates. It offers 13 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Organic (agriculture)
A type of agriculture (and therefore viticulture) based on respect for living organisms and biological cycles, and which excludes the use of synthetic treatment products and synthetic fertilizers. Organic farming is guaranteed by the respect of a set of specifications.
