Winery A Mi Manera - Lison Classico

Winery A Mi ManeraLison Classico

The Lison Classico of Winery A Mi Manera is a wine from the region of Lison Classico of Veneto.
This wine generally goes well with
The Lison Classico of the Winery A Mi Manera is in the top 0 of wines of Lison Classico.

Details and technical informations about Winery A Mi Manera's Lison Classico.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Inzolia

Rich, structured dry whites with a pale golden robe, an ample palate and moderate acidity, with signature aromas of almond (hallmark), yellow fruits (pear, peach), white flowers (acacia) and saline marine notes. Sunny Mediterranean profile. Essential component of traditional Marsala, Sicilian dry whites and star of Ansonica Costa dell'Argentario DOC in Tuscany. Autochthonous Sicilian variety, also called Ansonica in Tuscany.

Last vintages of this wine

Lison Classico - 0
In the top 0 of of Lison Classico wines
Average rating: 4.111110

The best vintages of Lison Classico from Winery A Mi Manera are 0

Informations about the Winery A Mi Manera

The winery offers 18 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Lison Classico in the region of Veneto

The Winery A Mi Manera is one of of the world's greatest estates. It offers 13 wines for sale in the of Lison Classico to come and discover on site or to buy online.

Top wine Veneto
In the top 45000 of of Italy wines
In the top 8000 of of Lison Classico wines
In the top 65000 of wines
In the top 250000 wines of the world

The wine region of Lison Classico

Veneto-Friulian DOCG between Treviso and Pordenone (plain between the Tagliamento and Livenza rivers, a few km from the Adriatic; exclusive Caranto soil of dark ochre clay with white calcite veins at 30–70 cm depth, rich in potassium, calcium and magnesium; climate tempered by sea and lagoon). Tai (Friulano, ≥85%) as flagship white: structured, floral-spice notes and the typical almond finish, acid balance and aromatic intensity. Native varieties in support.


The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Millerandage

Poor fertilization of some grapes at the time of flowering in cold or rainy weather. Milled grapes do not grow and usually do not contain seeds.

Other wines of Winery A Mi Manera

See all wines from Winery A Mi Manera