Mission Estate Winery - Vineyard Selection Late Harvest Sémillon

Mission Estate WineryVineyard Selection Late Harvest Sémillon

The Vineyard Selection Late Harvest Sémillon of Mission Estate Winery is a sweet wine from the region of Hawke's Bay of North Island.
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.

Details and technical informations about Mission Estate Winery's Vineyard Selection Late Harvest Sémillon.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Dureza

This grape variety is said to originate in the north of the Ardèche department, but we find it very similar to Duras from the Gaillac region (Tarn). D.N.A. analyses have shown that Syrah is related to Mondeuse Blanche (mother) and Dureza (father). Italian and Swiss researchers have also suggested that Dureza, which is now endangered, is a brother or sister of the Italian variety Teroldego and that Pinot Noir is a close relative. Dureza is registered in the Official Catalogue of wine grape varieties, list A1. - Synonym: duré or duret (for all the synonyms of the grape varieties, click here!).

Informations about the Mission Estate Winery

The winery offers 61 different wines.
Its wines get an average rating of 3.6.
It is in the top 50 of the best estates in the region
It is located in Hawke's Bay in the region of North Island

The Mission Estate Winery is one of of the world's great estates. It offers 57 wines for sale in the of Hawke's Bay to come and discover on site or to buy online.

Top wine North Island
In the top 8500 of of New Zealand wines
In the top 1500 of of Hawke's Bay wines
In the top 25000 of sweet wines
In the top 700000 wines of the world

The wine region of Hawke's Bay

The wine region of Hawke's Bay is located in the region of North Island of New Zealand. We currently count 274 estates and châteaux in the of Hawke's Bay, producing 1268 different wines in conventional, organic and biodynamic agriculture. The wines of Hawke's Bay go well with generally quite well with dishes .


The wine region of North Island

New-zealand/north-island/northland">Northland, as its name suggests, is New Zealand's northernmost wine-producing region, around four hours' drive northwest of the country's largest city, Auckland. Most of the Northland region's wineries are situated on the east coast, particularly around the Bay of Islands and the Karikari Pensinula, with another cluster on the west coast near Kaitaia. The region's red wines are mostly produced from Syrah, Pinotage">Pinotage and the Hybrid variety Chambourcin. Chardonnay leads the way for white wine grape varieties; Pinot Gris, Viognier and Sauvignon Blanc are among the other varieties cultivated here.

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The word of the wine: Dish

Wine lacking tone and relief in the mouth.

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