The Winery 46 Parallel Wine Group of &#1054&#1076&#1077&#1089&#1072

Winery 46 Parallel Wine Group - Apostrophe Brut White
The winery offers 32 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is currently not ranked among the best domains of Одеса.
It is located in &#1054&#1076&#1077&#1089&#1072
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The Winery 46 Parallel Wine Group is one of the best wineries to follow in Odessa.. It offers 32 wines for sale in of &#1054&#1076&#1077&#1089&#1072 to come and discover on site or to buy online.

Top Winery 46 Parallel Wine Group wines

Looking for the best Winery 46 Parallel Wine Group wines in Одеса among all the wines in the region? Check out our tops of the best red, white or effervescent Winery 46 Parallel Wine Group wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery 46 Parallel Wine Group wines with technical and enological descriptions.

The top sparkling wines of Winery 46 Parallel Wine Group

Food and wine pairings with a sparkling wine of Winery 46 Parallel Wine Group

How Winery 46 Parallel Wine Group wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of cassoulet, penne with smoked salmon and crème fraiche or chicken fajitas.

Organoleptic analysis of sparkling wines of Winery 46 Parallel Wine Group

On the nose the sparkling wine of Winery 46 Parallel Wine Group. often reveals types of flavors of tree fruit.

The best vintages in the sparkling wines of Winery 46 Parallel Wine Group

  • 2019With an average score of 3.56/5

The grape varieties most used in the sparkling wines of Winery 46 Parallel Wine Group.

  • Chardonnay
  • Riesling
  • Rkatsiteli
  • Pinot Blanc
  • Pinot Meunier

Discovering the wine region of &#1054&#1076&#1077&#1089&#1072

The wine region of Одеса of Ukraine. Wineries and vineyards like the Domaine Колоніст / Kolonist or the Domaine Shabo produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Одеса are Chardonnay, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Одеса often reveals types of flavors of vanilla, black fruit or floral and sometimes also flavors of tropical fruit, vegetal or microbio.

We currently count 32 estates and châteaux in the of Одеса, producing 339 different wines in conventional, organic and biodynamic agriculture. The wines of Одеса go well with generally quite well with dishes of beef, game (deer, venison) or lamb.

The top red wines of Winery 46 Parallel Wine Group

Food and wine pairings with a red wine of Winery 46 Parallel Wine Group

How Winery 46 Parallel Wine Group wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef bourguignon with tomato, royal couscous (lamb, chicken, merguez) or veal axoa (basque country).

Organoleptic analysis of red wines of Winery 46 Parallel Wine Group

On the nose the red wine of Winery 46 Parallel Wine Group. often reveals types of flavors of oak, red fruit.

The best vintages in the red wines of Winery 46 Parallel Wine Group

  • 2019With an average score of 3.30/5

The grape varieties most used in the red wines of Winery 46 Parallel Wine Group.

  • Cabernet Sauvignon
  • Pinot Noir

Discover the grape variety: Pinot blanc

Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.

The top white wines of Winery 46 Parallel Wine Group

Food and wine pairings with a white wine of Winery 46 Parallel Wine Group

How Winery 46 Parallel Wine Group wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of flammekueche (with laughing cow), tomato pie without tomato... or quiche without pastry, courgette and blue cheese.

The best vintages in the white wines of Winery 46 Parallel Wine Group

  • 2019With an average score of 3.48/5

The grape varieties most used in the white wines of Winery 46 Parallel Wine Group.

  • Chardonnay
  • Riesling
  • Pinot Gris

The word of the wine: Rosé de saignée

A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.

Discover other wineries and winemakers neighboring the Winery 46 Parallel Wine Group

Planning a wine route in the of &#1054&#1076&#1077&#1089&#1072? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery 46 Parallel Wine Group.

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

News about Winery 46 Parallel Wine Group and wines from the region

St-Emilion 2022 classification promotes Château Figeac to Premier Grand Cru Classé A

St-Emilion’s Wine Council announced its eagerly-anticipated ranking this afternoon, bringing a decade of disputes and court battles to an end. The classification awards Premier Grand Cru Classé A status to just two producers, while it also recognises 12 Premier Grands Crus Classés (B) and 71 Grands Crus Classés. These rankings can cause a winery’s value to soar – they have been likened to the Michelin guide for restaurants – so winemakers across the region awaited the results with bated breath t ...

Reaction as Mouton and Margaux 2021 released en primeur

Both Mouton and Margaux 2021 were released en primeur at €420 per bottle ex-Bordeaux, down 2.8% on the 2020-vintage debut last year, according to Liv-ex, a global marketplace for the trade. While the market dynamics vary between these two First Growths, their 2021 grands vins were being sold en primeur as the cheapest of the last four vintages – below current prices on 2018, 2019 and 2020. Merchants were offering Mouton 2021 and Margaux 2021 at £5,100 (12x75cl in bond). Initial signs suggested t ...

Walls: Domaine de la Janasse, Vieilles Vignes 2011-2000 vertical

Some Châteauneufs are more reliable than others. When I visit the region to taste the new vintage every year, Domaine de la Janasse’s cuvée Vieilles Vignes regularly features among the best. It’s a particularly dense and concentrated wine when young, and it always strikes me that, even for Châteauneuf, it’s a wine that needs extended ageing to show its best. I was keen to acquire a more complete understanding of how this cuvée develops, so I visited brother-and-sister team Isabelle and Christoph ...

The word of the wine: Rosé de saignée

A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.