
Winery 46 Parallel Wine GroupEl Capitan Pinot Noir
This wine generally goes well with pork, poultry or veal.
Wine flavors and olphactive analysis
On the nose the El Capitan Pinot Noir of Winery 46 Parallel Wine Group in the region of Одеса often reveals types of flavors of oak, red fruit.
Food and wine pairings with El Capitan Pinot Noir
Pairings that work perfectly with El Capitan Pinot Noir
Original food and wine pairings with El Capitan Pinot Noir
The El Capitan Pinot Noir of Winery 46 Parallel Wine Group matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of sauté of pork with carrots and potatoes, roast pork with milk or vermicelli sautéed with peking duck.
Details and technical informations about Winery 46 Parallel Wine Group's El Capitan Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of El Capitan Pinot Noir from Winery 46 Parallel Wine Group are 0
Informations about the Winery 46 Parallel Wine Group
The Winery 46 Parallel Wine Group is one of of the world's greatest estates. It offers 32 wines for sale in the of Одеса to come and discover on site or to buy online.
The wine region of Одеса
The wine region of Одеса of Ukraine. Wineries and vineyards like the Domaine Колоніст / Kolonist or the Domaine Shabo produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Одеса are Chardonnay, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Одеса often reveals types of flavors of vanilla, black fruit or floral and sometimes also flavors of tropical fruit, vegetal or microbio.
The word of the wine: Red winemaking
Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.














