The Winery Shabo is one of the largest wineries in the world. It offers 117 wines for sale in of Одеса to come and discover on site or to buy online.
Looking for the best Winery Shabo wines in Одеса among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Shabo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Shabo wines with technical and enological descriptions.
How Winery Shabo wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of quick beef and cheese yakitori, lamb delight with tomato and cinnamon or aiguillettes of duck with paprika and pan-fried ceps.
On the nose the red wine of Winery Shabo. often reveals types of flavors of vanilla, leather or black fruits and sometimes also flavors of chocolate, non oak or earth.
Southern region of Ukraine on the Black Sea, temperate maritime climate. Native Odesa Black (Alibernet) is the signature red: deep robe with signature notes of blackcurrant, black cherry, plum, dried herbs, black pepper and a smoky touch, firm tannins — a local Ukrainian selection. Also intense Saperavi, Cabernet Sauvignon, round Merlot, fine Pinot Noir. Native Sukholimansky whites, Chardonnay, Rkatsiteli, Aligoté, Riesling, aromatic Muscat.
~45,000 ha in recovery.
How Winery Shabo wines pair with each other generally quite well with dishes of spicy food, sweet desserts or pork such as recipes of shrimp in coconut milk curry, brownies with nuts or oven-baked sausage.
On the nose the sparkling wine of Winery Shabo. often reveals types of flavors of tree fruit, citrus fruit or microbio and sometimes also flavors of non oak, oak.
Structured, aromatic dry whites with a pale golden to amber colour depending on vinification, a full palate and preserved acidity, showing signature aromas of citrus (lemon), white flowers, white-fleshed fruits, almond and mineral notes. Also the star of Georgian traditional orange wines in qvevri with tannins, dried fruits and walnuts. The hallmark of great traditional Georgian whites. Native Georgian white variety, one of the oldest cultivated in the world (5,000 years).
How Winery Shabo wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of endives with ham (improved), spaghetti with salmon or quiche without pastry, courgette and blue cheese.
On the nose the white wine of Winery Shabo. often reveals types of flavors of vegetal, tree fruit or citrus fruit and sometimes also flavors of tropical fruit, non oak or earth.
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.
How Winery Shabo wines pair with each other generally quite well with dishes of spicy food, sweet desserts or beef such as recipes of pho soup, king's cake with frangipane or quick beef bourguignon.
On the nose the sweet wine of Winery Shabo. often reveals types of flavors of earth, tree fruit or citrus fruit.
Aromatic, refined whites with a fragrant palate and preserved acidity, showing intense, signature muscat aromas of rose, orange blossom, citrus, exotic fruits (lychee, mango), fresh grape and honey. Made as crisp dry, sparkling (Asti DOCG) and great naturally sweet wines (Beaumes-de-Venise AOC, Muscat de Rivesaltes AOC, Frontignan AOC, Lunel AOC, Samos PDO). Ancient Mediterranean variety, one of the oldest cultivated worldwide, ancestor of many muscats.
How Winery Shabo wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of sweet and sour turkish dumpling soup (eksili köfte), lamb tagine with onions, purple olives and lemons... or tanjia.
On the nose the pink wine of Winery Shabo. often reveals types of flavors of microbio, red fruit.
Vine shoot of the year.
How Winery Shabo wines pair with each other generally quite well with dishes such as recipes .
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Planning a wine route in the of Одеса? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Shabo.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
