Looking for a good wine of Dunnigan Hills of California among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Dunnigan Hills. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Dunnigan Hills with technical and enological descriptions.
Want to buy a red wine of Dunnigan Hills cheap or sell a red wine of Dunnigan Hills at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Dunnigan Hills go well with generally quite well with dishes of beef, lamb or veal such as recipes of spaghetti with beef balls, lamb keftas or duck breast with orange sauce.
On the nose the red wine of the region of Dunnigan Hills. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the red wine of the region of Dunnigan Hills. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Dunnigan Hills? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Dunnigan Hills.
The wine region of Dunnigan Hills is located in the region of Yolo County of Central Valley of United States. Wineries and vineyards like the Domaine Jl Giguiere or the Domaine Marsh Hawk's Plunge produce mainly wines red, white and pink. The most planted grape varieties in the region of Dunnigan Hills are Tempranillo, Chardonnay and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Dunnigan Hills often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
In the mouth of Dunnigan Hills is a powerful with a nice freshness. We currently count 22 estates and châteaux in the of Dunnigan Hills, producing 47 different wines in conventional, organic and biodynamic agriculture. The wines of Dunnigan Hills go well with generally quite well with dishes of beef, lamb or veal.
Want to buy a white wine of Dunnigan Hills cheap or sell a white wine of Dunnigan Hills at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Dunnigan Hills go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of chicken drumstick with bacon, salmon steaks with lemon and shallot sauce or quiche lorraine.
On the nose the white wine of the region of Dunnigan Hills. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of the region of Dunnigan Hills. is a powerful with a nice freshness.
A wine route planned in the region of Dunnigan Hills? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Dunnigan Hills.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
Want to buy a sparkling wine of Dunnigan Hills cheap or sell a sparkling wine of Dunnigan Hills at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Dunnigan Hills go well with generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimp in hot sauce from cathylou, sunshine pie with tomato pesto and pine nuts or cod gratin paolita style.
On the nose the sparkling wine of the region of Dunnigan Hills. often reveals types of flavors of black fruit.
Failure of the vine flower to fertilize at the time of flowering, when the weather is too cold or rainy. Under these conditions, the vine will have few or no clusters.
Want to buy a pink wine of Dunnigan Hills cheap or sell a pink wine of Dunnigan Hills at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Dunnigan Hills go well with generally quite well with dishes of beef, lamb or pork such as recipes of boeuf en daube, leg of lamb with spices or gloom and doom.
On the nose the pink wine of the region of Dunnigan Hills. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
A wine route planned in the region of Dunnigan Hills? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Dunnigan Hills.
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
