The Winery Toasted Head of Dunnigan Hills of California

Winery Toasted Head
The winery offers 14 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
This estate is part of the E & J Gallo.
It is ranked in the top 8 of the estates of California.
It is located in Dunnigan Hills in the region of California
Find the Winery Toasted Head on Facebook

The Winery Toasted Head is one of the largest wineries in the world. It offers 14 wines for sale in of Dunnigan Hills to come and discover on site or to buy online.

Top Winery Toasted Head wines

Looking for the best Winery Toasted Head wines in Dunnigan Hills among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Toasted Head wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Toasted Head wines with technical and enological descriptions.

The top white wines of Winery Toasted Head

Food and wine pairings with a white wine of Winery Toasted Head

How Winery Toasted Head wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of baeckeoffe, baked cod portuguese style or quiche with leeks and fresh salmon from flo.

Organoleptic analysis of white wines of Winery Toasted Head

On the nose the white wine of Winery Toasted Head. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Toasted Head. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Toasted Head

  • 2003With an average score of 3.80/5
  • 2009With an average score of 3.70/5
  • 2016With an average score of 3.60/5
  • 2019With an average score of 3.60/5
  • 2014With an average score of 3.60/5
  • 2013With an average score of 3.60/5

The grape varieties most used in the white wines of Winery Toasted Head.

  • Chardonnay
  • Viognier
  • Sauvignon Blanc
  • Sémillon

Discovering the wine region of Dunnigan Hills

The wine region of Dunnigan Hills is located in the region of Yolo County of Central Valley of United States. Wineries and vineyards like the Domaine Jl Giguiere or the Domaine Marsh Hawk's Plunge produce mainly wines red, white and pink. The most planted grape varieties in the region of Dunnigan Hills are Tempranillo, Chardonnay and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Dunnigan Hills often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

In the mouth of Dunnigan Hills is a powerful with a nice freshness. We currently count 22 estates and châteaux in the of Dunnigan Hills, producing 47 different wines in conventional, organic and biodynamic agriculture. The wines of Dunnigan Hills go well with generally quite well with dishes of beef, lamb or veal.

The top red wines of Winery Toasted Head

Food and wine pairings with a red wine of Winery Toasted Head

How Winery Toasted Head wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef in a crust, moussaka with spices or deer stew.

Organoleptic analysis of red wines of Winery Toasted Head

On the nose the red wine of Winery Toasted Head. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the red wine of Winery Toasted Head. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Toasted Head

  • 2005With an average score of 3.80/5
  • 2015With an average score of 3.70/5
  • 2008With an average score of 3.65/5
  • 2012With an average score of 3.63/5
  • 2014With an average score of 3.60/5
  • 2013With an average score of 3.59/5

The grape varieties most used in the red wines of Winery Toasted Head.

  • Shiraz/Syrah
  • Cabernet Sauvignon
  • Merlot
  • Pinot Noir
  • Tempranillo
  • Zinfandel

Discover the grape variety: Tannat

Tannat is a red grape variety from Béarn which belongs to the cotoïdes family. Present in several vineyards of France, it occupies nearly 3,000 ha. Its leaves are reddish with tan patches. Its bunches are either of normal size or larger. Its berries have a thin skin and are rounded. Its foliage has a swarthy appearance. This variety must be pruned long because it is vigorous. It likes sandy and gravelly soils. Tannat is often exposed to leafhoppers and mites. It is also somewhat susceptible to grey rot. It has 11 approved clones, including 474, 717 and 794. Once mature, this variety produces acidic, fruity, tannic, acidic and full-bodied wines. Various aromas emerge, notably tobacco, cinnamon and exotic wood. Tannat is rarely used alone. It is combined with iron-servadou to obtain a fruitier taste or with cabernet sauvignon to be more rounded.

Discover other wineries and winemakers neighboring the Winery Toasted Head

Planning a wine route in the of Dunnigan Hills? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Toasted Head.

Discover the grape variety: Zinfandel

From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.

News about Winery Toasted Head and wines from the region

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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Uchizy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The word of the wine: Sour

Said of a wine that is unpleasantly pungent and has a vinegar-like odour.

Discover other regions and appellation of Yolo County