Discover the best wines of Thrace as well as the best winemakers of Thrace and estates of Thrace to visit. Explore the popular grape varieties of Thrace and the best vintages to taste in this region.
Looking for a good wine of Thrace among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Thrace. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Thrace with technical and enological descriptions.
Want to buy a red wine of Thrace cheap or sell a red wine of Thrace at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Thrace go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of fresh sausage, lamb chops with honey and spices or home-made white pudding.
On the nose the red wine of the region of Thrace. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or microbio.
Ancestral region shared between Turkey, Greece and Bulgaria, one of the cradles of wine (cult of Dionysus), Mediterranean (Trakya/Greek) and continental (Bulgarian) sides, calcareous soils and gravelly loams. Mavrud is the signature Bulgarian indigenous red: dense and spiced with blackberry, plum, leather, tobacco and balsamic notes, firm tannins. Noble Xinomavro, Papaskarasi, Cabernet and Syrah as reds. Full Chardonnay, floral Muscat, Roditis and aromatic Malagousia as whites.
Want to buy a white wine of Thrace cheap or sell a white wine of Thrace at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Thrace go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of cannelloni of meat, cannelloni with salmon and spinach or mushroom, bacon and gruyere quiche.
On the nose the white wine of the region of Thrace. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, spices or citrus fruit.
Intense, fruity reds with a deep purple robe, supple tannins and an ample palate with characteristically very high acidity, with signature aromas of red fruits (black cherry, morello), ripe plum, spices, violet and Piedmontese balsamic notes. Star of Barbera d'Asti DOCG and Barbera d'Alba DOC, also exported to Argentina (Mendoza) and California. Italian black variety, the third most planted red grape in Italy, originating from Piedmont.
Want to buy a pink wine of Thrace cheap or sell a pink wine of Thrace at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Thrace go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pot-au-feu, couscous merguez or wild boar stew (without marinade or wine).
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of citrus, white peach, apricot, white flowers, passion fruit and characteristic Atlantic saline-iodine notes. Tonic and long finish. Absolute star of Rías Baixas DO in Galicia (Spain) and signature of Portuguese Vinho Verde as Alvarinho (Monção e Melgaço). Native Iberian variety, exported to Uruguay, California and New Zealand.
