The best wines of Limburg
Discover the best wines of Limburg as well as the best winemakers of Limburg and estates of Limburg to visit. Explore the popular grape varieties of Limburg and the best vintages to taste in this region.
Looking for a good wine of Limburg among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Limburg. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Limburg with technical and enological descriptions.
Want to buy a red wine of Limburg cheap or sell a red wine of Limburg at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Limburg go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of beef bourguignon with cookéo, salted lentils or stuffed cabbage leaves.
On the nose the red wine of the region of Limburg. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
The Netherlands is a country in Northern Europe, often referred to as "Holland". The latter is the name of the former county in the western Netherlands where the key cities of Amsterdam, Rotterdam and The Hague are located.
Holland is a constituent country of the Kingdom of the Netherlands, which includes Aruba, Curaçao and Sint Maarten, its overseas island territories in the Caribbean. To complicate matters further, the demonym for the Netherlands is "Dutch".
The country is bordered by Belgium to the South, Germany to the east and the Nordzee (North Sea) to the north and west.
Historically, the Dutch produced very little wine - the conditions were simply too cool and wet. A few pioneers established vineyards in the 1970s, and were generally regarded as eccentrics, both at home and abroad.
But viticulture has become increasingly viable due to Climate change.
The hot summer of 2018 produced the best wines produced to date, with record yields.
Today, the wines are gaining recognition at international wine shows. The most successful estates, such as Apostelhoeve in Limburg (one of the pioneers), are selling their wines rapidly. The sector benefits from a strong demand for cool climate wines.
Want to buy a white wine of Limburg cheap or sell a white wine of Limburg at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Limburg go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of sardines moroccan style, scallop mousse or penne with chicken, mushrooms and comté.
On the nose the white wine of the region of Limburg. often reveals types of flavors of pineapple, grapefruit or tropical and sometimes also flavors of citrus, apples or peach.
A complex interspecific cross between the diana (sylvaner x Müller-Thurgau) and the chambourcin obtained in Germany in 1967 by Gerhardt Alleweldt. It can be found in Quebec (Canada), Belgium and Switzerland, but is little known in France. It should be noted that Regent, a monogenic variety, which is nevertheless resistant to certain cryptogamic diseases, was "bypassed" in 2010 by a less resistant strain of mildew, which was also the case for bianca.
Want to buy a sparkling wine of Limburg cheap or sell a sparkling wine of Limburg at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Limburg go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of baked cod portuguese style, shrimp curry and coconut (thailand) or morteau sausage with brioche.
On the nose the sparkling wine of the region of Limburg. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Phase of the vegetative cycle of the vine following flowering and corresponding to the formation of the grape berry.
Want to buy a pink wine of Limburg cheap or sell a pink wine of Limburg at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Limburg go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of old-fashioned pork roll, pasta "carbonara" à la française or pheasant with mushrooms and tomatoes.
On the nose the pink wine of the region of Limburg. often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, spices or red fruit.
Swiss interspecific cross obtained in 1991 by Valentin Blattner. The parents would be pinot noir and an interspecific variety resistant to diseases and, for others, it would be a cross between cabernet-sauvignon and ((sylvaner x riesling) x (12 417 Seyve-Villard x 7053 Seibel)) see graph www.winogrona.org. No resistance gene could be identified for either mildew or powdery mildew. It can be found in Switzerland, Belgium, Holland, Germany, ... still little known in France.
Want to buy a sweet wine of Limburg cheap or sell a sweet wine of Limburg at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Limburg go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of greek moussaka, pasta with merguez or pork colombo.
On the nose the sweet wine of the region of Limburg. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of spices, red fruit or tree fruit.
A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.