Looking for a good wine of Strathbogie Ranges of Victoria among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Strathbogie Ranges. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Strathbogie Ranges with technical and enological descriptions.
Want to buy a red wine of Strathbogie Ranges cheap or sell a red wine of Strathbogie Ranges at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Strathbogie Ranges go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spaghetti with beef balls, leg of lamb in butterfly (barbecue) or rabbit with white wine and mushrooms.
On the nose the red wine of the region of Strathbogie Ranges. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of the region of Strathbogie Ranges. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Strathbogie Ranges? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Strathbogie Ranges.
The wine region of Strathbogie Ranges is located in the region of Central Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Fowles Wine or the Domaine Wine X Sam - Sam Plunkett produce mainly wines white, red and sweet. The most planted grape varieties in the region of Strathbogie Ranges are Riesling, Pinot noir and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Strathbogie Ranges often reveals types of flavors of earth, citrus fruit or red fruit and sometimes also flavors of non oak, microbio or vegetal.
In the mouth of Strathbogie Ranges is a powerful with a nice freshness. We currently count 15 estates and châteaux in the of Strathbogie Ranges, producing 65 different wines in conventional, organic and biodynamic agriculture. The wines of Strathbogie Ranges go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian.
Want to buy a white wine of Strathbogie Ranges cheap or sell a white wine of Strathbogie Ranges at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Strathbogie Ranges go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of italian pasta, salmon steaks with lemon and shallot sauce or summer tuna quiche.
On the nose the white wine of the region of Strathbogie Ranges. often reveals types of flavors of earth, citrus fruit or non oak and sometimes also flavors of microbio, vegetal or oak. In the mouth the white wine of the region of Strathbogie Ranges. is a powerful with a nice freshness.
A wine route planned in the region of Strathbogie Ranges? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Strathbogie Ranges.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Want to buy a sparkling wine of Strathbogie Ranges cheap or sell a sparkling wine of Strathbogie Ranges at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Strathbogie Ranges go well with generally quite well with dishes of beef, veal or pork such as recipes of romazava (madagascar), chicken supreme with morels or ham and cheese omelette.
On the nose the sparkling wine of the region of Strathbogie Ranges. often reveals types of flavors of red fruit.
Said of wine aromas that are reminiscent of fresh grapes. The most demonstrative example is certainly that of wines made from the Muscat grape variety.
Want to buy a pink wine of Strathbogie Ranges cheap or sell a pink wine of Strathbogie Ranges at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Strathbogie Ranges go well with generally quite well with dishes of beef, veal or pork such as recipes of improved horse steak, gigolette of rabbit or country-style snow peas.
On the nose the pink wine of the region of Strathbogie Ranges. often reveals types of flavors of red fruit.
A wine route planned in the region of Strathbogie Ranges? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Strathbogie Ranges.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Want to buy a sweet wine of Strathbogie Ranges cheap or sell a sweet wine of Strathbogie Ranges at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Strathbogie Ranges go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of chicken blanquette, light salmon steaks and or roast doe in the oven.
On the nose the sweet wine of the region of Strathbogie Ranges. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.
