Wines made from Syrah grapes of United States
Discover the best wines made with Syrah as a single variety or as a blend of United States.
More informations about the variety Syrah
Structured, elegant reds with deep colour, firm tannins, with intense aromas of blackberry, blackcurrant, black pepper, violet, smoked meat, black olive and balsamic notes. Fine ageing potential. Star of the great northern Rhône reds (Côte-Rôtie, Hermitage, Cornas, Saint-Joseph) and pillar of GSM blends in the south (Châteauneuf-du-Pape). Widely exported to Australia as Shiraz (Barossa, McLaren Vale). Cross of dureza × mondeuse blanche.
More informations about the wines of United States
The United States has confidently come of age as one of the world's leading wine-producing nations. Their reputation may be based on the world-famous Napa and Sonoma, but the U. S. is home to countless lesser-known wine regions that produce world-class wines (obvious examples are Oregon's Willamette Valley and New York's Finger Lakes).
What are the typical flavors of the Syrah grape variety?
- EarthPresent in 55% of Syrah
- OakPresent in 53% of Syrah
- Black fruitPresent in 53% of Syrah
- Red fruitPresent in 51% of Syrah
- Non oakPresent in 50% of Syrah
- SpicesPresent in 50% of Syrah
- FloralPresent in 39% of Syrah
- MicrobioPresent in 33% of Syrah
- VegetalPresent in 32% of Syrah
- Dried fruitPresent in 29% of Syrah
- Tree fruitPresent in 17% of Syrah
- RaspberryPresent in 12% of Syrah
- Citrus fruitPresent in 12% of Syrah
- CherryPresent in 11% of Syrah
- OakyPresent in 11% of Syrah
- BlueberryPresent in 11% of Syrah
- Red fruitPresent in 11% of Syrah
- StrawberriesPresent in 11% of Syrah
- VanillaPresent in 11% of Syrah
- LicoricePresent in 11% of Syrah