Wines made from Pinot noir grapes of Australie de l'Ouest
Discover the best wines made with Pinot noir as a single variety or as a blend of Australie de l'Ouest.
More informations about the variety Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
More informations about the region of Australie de l'Ouest
Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.
What are the typical flavors of the Pinot noir grape variety?
- MicrobioPresent in 4% of Pinot noir
- Black fruitPresent in 3% of Pinot noir
- Tree fruitPresent in 3% of Pinot noir
- Citrus fruitPresent in 2% of Pinot noir
- FloralPresent in 1% of Pinot noir
- Dried fruitPresent in 1% of Pinot noir