
Winery HoughtonQuills Chardonnay - Pinot Noir
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
This wine generally goes well with pork, vegetarian or poultry.

Wine flavors and olphactive analysis
On the nose the Quills Chardonnay - Pinot Noir of Winery Houghton in the region of Australie de l'Ouest often reveals types of flavors of microbio, red fruit.
Food and wine pairings with Quills Chardonnay - Pinot Noir
Pairings that work perfectly with Quills Chardonnay - Pinot Noir
Original food and wine pairings with Quills Chardonnay - Pinot Noir
The Quills Chardonnay - Pinot Noir of Winery Houghton matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roast veal orloff, meatloaf with lovage (perpetual celery) or alice's rabbit.
Details and technical informations about Winery Houghton's Quills Chardonnay - Pinot Noir.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Quills Chardonnay - Pinot Noir from Winery Houghton are 0, 2013
Informations about the Winery Houghton
The Winery Houghton is one of of the world's great estates. It offers 79 wines for sale in the of Australie de l'Ouest to come and discover on site or to buy online.
The wine region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
The word of the wine: Classified growth
Place name or castle subject to a classification (Médoc classification of 1855, classified growths of Alsace...)














