Wines made from Muscadelle grapes of Australia
Discover the best wines made with Muscadelle as a single variety or as a blend of Australia.
More informations about the variety Muscadelle
Muscadelle white is a grape variety that originated in France (Bergerac). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. Muscadelle white can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
More informations about the wines of Australia
Australia is an extremely important wine producing country, both in terms of quality and the scale of its wine economy. Wine Australia's 2018 annual report describes it as the sixth largest wine producer in the world. That year's production was 1. 29 million litres (341 million US gallons), split 52:48 between red and white.
What are the typical flavors of the Muscadelle grape variety?
- OakPresent in 28% of Muscadelle
- Non oakPresent in 25% of Muscadelle
- Dried fruitPresent in 21% of Muscadelle
- MicrobioPresent in 20% of Muscadelle
- EarthPresent in 19% of Muscadelle
- Citrus fruitPresent in 12% of Muscadelle
- Tree fruitPresent in 11% of Muscadelle
- SpicesPresent in 8% of Muscadelle
- VegetalPresent in 6% of Muscadelle
- Black fruitPresent in 5% of Muscadelle
- Red fruitPresent in 4% of Muscadelle
- Tropical fruitPresent in 4% of Muscadelle
- RaisinPresent in 3% of Muscadelle
- ToffeePresent in 3% of Muscadelle
- OakyPresent in 3% of Muscadelle
- CreamPresent in 3% of Muscadelle
- CoffeePresent in 2% of Muscadelle
- MolassesPresent in 2% of Muscadelle
- ButterPresent in 2% of Muscadelle
- FloralPresent in 2% of Muscadelle
News about the grape variety Muscadelle
Bordeaux innovators: Meet the names to know
When I first visited Bordeaux, the sleepy landscape of turreted stone châteaux and vineyards seemed timeless, with traditions so well established you felt they would go on forever. But new energy in this famous wine region is visible and audible: bees buzz and sheep graze in organic vineyards; brand-new cellars brim with sustainable features and wine fermenting in trendy amphorae; unusual grapes are gaining attention; and the number of women in key roles keeps growing. Yoga among the vines is s ...
Domaine Clarence Dillon shines at the 2023 Oscars
The 95th Academy Awards, more usually known as The Oscars, saw the usual glittering array of award-winning stars thanking their agents, managers and occasionally screenwriters. One former member of that last profession, though, made a cameo role in a very different capacity this year. Prince Robert of Luxembourg worked as a screenwriter in a past life, but this year he attended the Oscars to raise a glass to the film industry instead. And the wine in that glass was from one of the estates within ...
Vinexpo Paris to host wine and climate change talk
Wine Paris & Vinexpo Paris, running from 14 to 16 February, will host a discussion on climate change as part of series of roundtable ‘wine talks’ at the show. Decanter contributor and international consultant Rupert Joy will moderate the discussion on ‘making wine in a changing climate’, to be held at 2:30pm on Tuesday 15 February, in Hall Six. Members of the panel include: Pau Roca Blaso – director general of the International Organisation of Vine & Wine Jeremy Cukierman MW – dire ...