Wines made from Garganega grapes of Venezia

Discover the best wines made with Garganega as a single variety or as a blend of Venezia.

Wine made from Garganega grape variety>Italy >Veneto >Venezia
1Winery Tommasi - Giulietta Vino BiancoGiulietta Vino BiancoWinery TommasiNote - 1Note - 1Note - 1Note - 0.5Note - 0
2Winery Il Carnevale di Venezia - Bianco DryBianco DryWinery Il Carnevale di VeneziaNote - 1Note - 1Note - 1Note - 0Note - 0
3Winery Lamberti - Dieci BiancoDieci BiancoWinery LambertiNote - 1Note - 1Note - 1Note - 0Note - 0

More informations about the variety Garganega

Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.

More informations about the region of Veneto

The wine region of Venezia is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Venissa or the Domaine Rivani produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Venezia are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Venezia often reveals types of flavors of elderflower, straw or mushroom and sometimes also flavors of white peach, tangerine or honeysuckle.

What are the typical flavors of the Garganega grape variety?

Discover the best wines made with Garganega of Venezia