Wines made from Chasselas grapes of Saint-Leonard

Discover the best wines made with Chasselas as a single variety or as a blend of Saint-Leonard.

Wine made from Chasselas grape variety>Switzerland >Valais >Saint-Leonard
1Winery Julius - Fendant St. LéonardFendant St. LéonardWinery JuliusNote - 1Note - 1Note - 1Note - 0.5Note - 0
2Winery Franz-Josef Mathier - Fendant St. LeonardFendant St. LeonardWinery Franz-Josef MathierNote - 1Note - 1Note - 1Note - 0.5Note - 0
3Winery Marie Bernard Gillioz - St. Léonard MuscatSt. Léonard MuscatWinery Marie Bernard GilliozNote - 1Note - 1Note - 1Note - 0.5Note - 0

More informations about the variety Chasselas

Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.

More informations about the region of Valais

The wine region of Saint-Leonard is located in the region of Valais of Switzerland. Wineries and vineyards like the Domaines des Virets or the Domaine Marie Bernard Gillioz produce mainly wines red and white. The most planted grape varieties in the region of Saint-Leonard are Pinot noir, Chasselas and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Saint-Leonard often reveals types of flavors of earth, cherry or oaky and sometimes also flavors of smoke, red fruit or raspberry.

What are the typical flavors of the Chasselas grape variety?

      Discover the best wines made with Chasselas of Saint-Leonard