Wines made from Chardonnay grapes of Colli Bolognesi

Discover the best wines made with Chardonnay as a single variety or as a blend of Colli Bolognesi.

Wine made from Chardonnay grape variety>Italy >Emilia-Romagna >Colli Bolognesi
1Winery Manaresi - DuesettantaDuesettantaWinery ManaresiNote - 1Note - 1Note - 1Note - 1Note - 0
2Winery Manaresi - DuesettantaDuesettantaWinery ManaresiNote - 1Note - 1Note - 1Note - 1Note - 0
3Winery Isola - Picrì Colli Bolognesi Pignoletto BrutPicrì Colli Bolognesi Pignoletto BrutWinery IsolaNote - 1Note - 1Note - 1Note - 0.5Note - 0
4Winery Corte d'Aibo - 051 Bologna Bianco051 Bologna BiancoWinery Corte d'AiboNote - 1Note - 1Note - 1Note - 0.5Note - 0
5Winery Il Monticino - Bolognino SpumanteBolognino SpumanteWinery Il MonticinoNote - 1Note - 1Note - 1Note - 0.5Note - 0
6Winery Corte d'Aibo - ChardonnayChardonnayWinery Corte d'AiboNote - 1Note - 1Note - 1Note - 0Note - 0
7Winery Podere Riosto - Chardonnay Colli BolognesiChardonnay Colli BolognesiWinery Podere RiostoNote - 1Note - 1Note - 1Note - 0.5Note - 0
8Winery Botti - 26 Chardonnay - Riesling26 Chardonnay - RieslingWinery BottiNote - 1Note - 1Note - 1Note - 0.5Note - 0
9Winery Santacroce - DesimoDesimoWinery SantacroceNote - 1Note - 1Note - 1Note - 0.5Note - 0
10Winery Isola - ChardonnayChardonnayWinery Isola
11Winery Floriano Cinti - Bologna BiancoBologna BiancoWinery Floriano CintiNote - 1Note - 1Note - 1Note - 0Note - 0
12Winery Isola - Bologna BiancoBologna BiancoWinery IsolaNote - 1Note - 1Note - 1Note - 0Note - 0
13Winery La Cantina Dei Sapori - Solare BiancoSolare BiancoWinery La Cantina Dei Sapori
14Winery Nugareto - Petroniano Bologna BrutPetroniano Bologna BrutWinery NugaretoNote - 1Note - 1Note - 1Note - 0Note - 0
15Winery Floriano Cinti - ChardonnayChardonnayWinery Floriano CintiNote - 1Note - 1Note - 0.5Note - 0Note - 0

More informations about the variety Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

More informations about the region of Emilia-Romagna

Emilia-Romagna DOC on the hills south and west of Bologna. Signature native Pignoletto white: lively and floral with hallmark notes of green apple, citrus, white flowers, fresh herbs and an almond touch, taut and refreshing palate — often frizzante sparkling, the Bolognese aperitif. Also zesty Sauvignon, ample Chardonnay. Reds: juicy Barbera (cherry, plum), firm Cabernet, supple Merlot, accessible Sangiovese.

What are the typical flavors of the Chardonnay grape variety?

  • EarthPresent in 1% of Chardonnay

Discover the best wines made with Chardonnay of Colli Bolognesi