Winery La Cantina Dei SaporiSolare Bianco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Solare Bianco from the Winery La Cantina Dei Sapori
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Solare Bianco of Winery La Cantina Dei Sapori in the region of Emilia-Romagna is a with a nice freshness.
Food and wine pairings with Solare Bianco
Pairings that work perfectly with Solare Bianco
Original food and wine pairings with Solare Bianco
The Solare Bianco of Winery La Cantina Dei Sapori matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pistou soup complete, mushroom, bacon and gruyere quiche or steamed carrots with saffron.
Details and technical informations about Winery La Cantina Dei Sapori's Solare Bianco.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery La Cantina Dei Sapori
The Winery La Cantina Dei Sapori is one of of the world's greatest estates. It offers 1 wines for sale in the of Colli Bolognesi to come and discover on site or to buy online.
The wine region of Colli Bolognesi
Emilia-Romagna DOC on the hills south and west of Bologna. Signature native Pignoletto white: lively and floral with hallmark notes of green apple, citrus, white flowers, fresh herbs and an almond touch, taut and refreshing palate — often frizzante sparkling, the Bolognese aperitif. Also zesty Sauvignon, ample Chardonnay. Reds: juicy Barbera (cherry, plum), firm Cabernet, supple Merlot, accessible Sangiovese.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.
