The flavor of mint in wine of Duriense
Discover the of Duriense wines revealing the of mint flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Duriense flavors
Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label.
Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.
Donzelinho branco is one of the authorized Grape permitted to be blended in the wines of Duriense.
The word of the wine: Biodynamics
Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.
Other flavors in the same category
What are the typical grape varieties with flavor de mint of Duriense?
- Touriga nacionalIn 59% of wines with flavor de mint
- Touriga francaIn 49% of wines with flavor de mint
- Tinta barrocaIn 23% of wines with flavor de mint
- Tinto cãoIn 18% of wines with flavor de mint
- Tinta rorizIn 3% of wines with flavor de mint
- TempranilloIn 1% of wines with flavor de mint
- Tinta amarelaIn 1% of wines with flavor de mint
- Cabernet-sauvignonIn 1% of wines with flavor de mint
- MalbecIn 1% of wines with flavor de mint
- MerlotIn 1% of wines with flavor de mint