
Winery FonsecaSiroco White Port (Extra Dry)
This wine is composed of 100% of the grape variety Malvasia.
This wine generally goes well with

Wine flavors and olphactive analysis
On the nose the Siroco White Port (Extra Dry) of Winery Fonseca in the region of Duriense often reveals types of flavors of grapefruit, oaky or tropical and sometimes also flavors of citrus, lime or vanilla.
Details and technical informations about Winery Fonseca's Siroco White Port (Extra Dry).
Discover the grape variety: Alvarinho
Lively, aromatic whites with cutting acidity and a slender mouth, featuring intense aromas of citrus, white peach, apricot, white flowers, passion fruit and iodised Atlantic saline notes. Tonic, long finish. The absolute star of the Monção e Melgaço sub-region (Vinho Verde DOC), it signs the finest Portuguese Vinho Verde. Also made as a single variety in the Douro. The Portuguese name for Galician Albariño, native to the northwest Iberian peninsula.
Last vintages of this wine
The best vintages of Siroco White Port (Extra Dry) from Winery Fonseca are 2013, 2008
Informations about the Winery Fonseca
The Winery Fonseca is one of of the world's great estates. It offers 18 wines for sale in the of Porto to come and discover on site or to buy online.
The wine region of Porto
One of the world's oldest fortified wines: fortified with grape spirit during fermentation, keeping its residual sugars. Opulent style, long on the palate, notes of candied black fruits, cocoa, fig, walnut, coffee and spices. Four styles: young fruity Ruby (cherry, blackberry), Tawny aged oxidatively in cask (caramel, hazelnut, bitter orange), age-worthy LBV and Vintage, White as aperitif. Grapes: Touriga Nacional, Touriga Franca, Tinta Roriz.
The wine region of Duriense
Portuguese IGP covering the Douro and Porto area (northeast), schist soils on vertiginous terraced slopes, dry continental climate, flexible status outside DOC. Touriga Nacional signature as red king (300+ authorised varieties): intense and floral with blackberry, black cherry, violet, garrigue, liquorice and mineral schist hint, firm tannins — noble Douro emblem. Supple Touriga Franca and spicy Tinta Roriz as complement. Fresh mineral whites and creative modern sparkling.
The word of the wine: Thinning out
Operation consisting in eliminating the suckers that grow on the vine stocks.














