The wine region of Grand River Valley is located in the region of Lake Erie of Ohio of United States. Wineries and vineyards like the Domaine South River or the Domaine South River produce mainly wines white, red and pink. The most planted grape varieties in the region of Grand River Valley are Chardonnay, Riesling and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Grand River Valley often reveals types of flavors of non oak, microbio or red fruit and sometimes also flavors of tree fruit, earth or oak.
In the mouth of Grand River Valley is a powerful with a nice freshness. We currently count 14 estates and châteaux in the of Grand River Valley, producing 91 different wines in conventional, organic and biodynamic agriculture. The wines of Grand River Valley go well with generally quite well with dishes of veal, pork or game (deer, venison).
Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.
wines from the region of Grand River Valley go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of tournedos rossini with port sauce, light stuffed tomatoes or stuffed rabbit in the oven.
On the nose in the region of Grand River Valley often reveals types of flavors of non oak, microbio or red fruit and sometimes also flavors of tree fruit, earth or oak. In the mouth in the region of Grand River Valley is a powerful with a nice freshness.
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On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...
Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
