Laurentia Vineyard & Winery - Craton

Laurentia Vineyard & WineryCraton

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Craton of Laurentia Vineyard & Winery is a red wine from the region of Grand River Valley of Ohio.
This wine generally goes well with
The Craton of the Laurentia Vineyard & Winery is in the top 10 of wines of Grand River Valley.

Wine flavors and olphactive analysis

Details and technical informations about Laurentia Vineyard & Winery's Craton.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Terrano

Nervy, mineral reds with an intense violet-ruby robe, firm tannins and cutting acidity, showing aromas of red fruits (tart cherry, redcurrant), blackberry, wild herbs, iron and characteristic mineral notes of karst soils. Refreshing palate, saline finish. Star of Carso DOC (Friuli, Italy) and Kras (Slovenia) on the ferruginous red soils of the Adriatic plateau. Autochthonous Friulian-Slovenian variety, related to refosco.

Last vintages of this wine

Craton - 0
In the top 10 of of Grand River Valley wines
Average rating: 3.911110

The best vintages of Craton from Laurentia Vineyard & Winery are 0

Informations about the Laurentia Vineyard & Winery

The winery offers 27 different wines.
Its wines get an average rating of 4.
It is in the top 5 of the best estates in the region
It is located in Grand River Valley in the region of Ohio
Find the Laurentia Vineyard & Winery on Facebook and on Twitter

The Laurentia Vineyard & Winery is one of of the world's greatest estates. It offers 27 wines for sale in the of Grand River Valley to come and discover on site or to buy online.

Top wine Ohio
In the top 50000 of of United States wines
In the top 10 of of Grand River Valley wines
In the top 200000 of red wines
In the top 350000 wines of the world

The wine region of Grand River Valley

Federal AVA in northeast Ohio (Lake and Ashtabula counties, ~1,300 acres, >50% of Ohio production): Riesling, Chardonnay, Pinot Noir and Cabernet Franc cool-climate signatures on the International Pinot Belt — fresh, structured profile with vibrant fruit and acidity preserved by Lake Erie's moderating influence. Vitis vinifera and hybrids (Vidal Blanc, Traminette) complementary. Glacial sandy, gravel and clay soils, northeast slopes.


The wine region of Ohio

Midwestern wine state tempered by the Great Lakes, a cool climate. Signature Grand River Valley Riesling: chiselled, precise whites with signature notes of citrus, white peach, green apple, white flowers and a mineral touch, crisp acidity — compared to the neighbouring Finger Lakes. Buttery Chardonnay, fine silky Pinot Noir, peppery-raspberry Cabernet Franc. Also sweet Vidal Blanc hybrids, Catawba, Concord.

The word of the wine: Slight

Supple and easy to drink wine.

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