Discover the top 100 best wines of Bundner Herrschaft of Bundner Herrschaft as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Bundner Herrschaft and the best vintages to taste in this region.
Most prestigious alpine region of Graubunden, Switzerland (Flasch, Maienfeld, Jenins, Malans), Rhine valley warmed by foehn, schist-limestone soils. Pinot Noir (Blauburgunder) signature red (brought from Burgundy in the 17th century): concentrated and silky with notes of cherry, raspberry, wild strawberry, undergrowth and alpine spices, fine tannins — Helvetic Burgundian model and multiple world champion. Ample Chardonnay and rare indigenous Completer in whites. Setting of the Heidi fairy tale.
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
wines from the region of Bundner Herrschaft go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with panang curry (red curry), sauté of veal with the moulinex cookeo or magret stuffed with foie gras.
