Winery Nüesch WeineDominicus Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Dominicus Pinot Noir of the Winery Nüesch Weine is in the top 60 of wines of Bundner Herrschaft.
Taste structure of the Dominicus Pinot Noir from the Winery Nüesch Weine
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dominicus Pinot Noir of Winery Nüesch Weine in the region of Graubünden is a with a nice freshness.
Food and wine pairings with Dominicus Pinot Noir
Pairings that work perfectly with Dominicus Pinot Noir
Original food and wine pairings with Dominicus Pinot Noir
The Dominicus Pinot Noir of Winery Nüesch Weine matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of express veal stew in a pressure cooker, alsatian fondue or rabbit with hunter's sauce.
Details and technical informations about Winery Nüesch Weine's Dominicus Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Dominicus Pinot Noir from Winery Nüesch Weine are 0
Informations about the Winery Nüesch Weine
The Winery Nüesch Weine is one of of the world's greatest estates. It offers 5 wines for sale in the of Bundner Herrschaft to come and discover on site or to buy online.
The wine region of Bundner Herrschaft
The wine region of Bundner Herrschaft is located in the region of Graubünden of Switzerland. Wineries and vineyards like the Domaine Obrecht or the Domaine Sprecher von Bernegg produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Bundner Herrschaft are Pinot noir, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Bundner Herrschaft often reveals types of flavors of non oak, tree fruit or vegetal and sometimes also flavors of black fruit, pepper or raspberry.
The wine region of Graubünden
Graubunden (or Grisons, in the French language) is the easternmost administrative canton and wine appellation of Switzerland. Bordering Austria, this alpine region boasts just over 400 hectares (990 acres) of Vineyard, predominantly Pinot Noir grown in the Bündner Herrschaft and wider valleys of the Maienfeld region. The largest canton by land area in the country and the source of the Rhine river, Graubunden is basically divided into fertile valley floor and soaring alpine peaks. After making its way down from its source at the Tomasee, high in the Alps, the Rhine turns Northwards, through the substantial valley it has carved for itself over many millennia.
The word of the wine: Reassembly
During the vinification process, a "cap" is formed at the top of the vats with the solid parts (skin, pulp, pips, etc.), which contain tannins and colouring elements. Pumping over consists of emptying the vat from the bottom and pouring the juice back to the top, in order to mix the cap and the juice and to favour the exchange and the extraction. This old technique allows a better exchange between the solid parts and the liquid.
