The wine region of Golan Heights is located in the region of Galilee of Israel. Wineries and vineyards like the Domaine Pelter or the Domaine Pelter produce mainly wines red, white and pink. The most planted grape varieties in the region of Golan Heights are Cabernet-Sauvignon, Merlot and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Golan Heights often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
In the mouth of Golan Heights is a powerful with a nice balance between acidity and tannins. We currently count 21 estates and châteaux in the of Golan Heights, producing 91 different wines in conventional, organic and biodynamic agriculture. The wines of Golan Heights go well with generally quite well with dishes of beef, pork or game (deer, venison).
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
wines from the region of Golan Heights go well with generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beer goulash, andouillette with mustard sauce or rabbit with homemade mustard.
On the nose in the region of Golan Heights often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth in the region of Golan Heights is a powerful with a nice balance between acidity and tannins.
