Winery Maorתל פארס (Tel Pars)
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Petit Verdot.
This wine generally goes well with poultry, beef or lamb.
The תל פארס (Tel Pars) of the Winery Maor is in the top 40 of wines of Golan Heights.
Wine flavors and olphactive analysis
On the nose the תל פארס (Tel Pars) of Winery Maor in the region of Galilee often reveals types of flavors of oak, spices.
Food and wine pairings with תל פארס (Tel Pars)
Pairings that work perfectly with תל פארס (Tel Pars)
Original food and wine pairings with תל פארס (Tel Pars)
The תל פארס (Tel Pars) of Winery Maor matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tongue in hot sauce, harira algerian soup or chicken tagine with lemon confit (marrakech style).
Details and technical informations about Winery Maor's תל פארס (Tel Pars).
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of תל פארס (Tel Pars) from Winery Maor are 0, 2010
Informations about the Winery Maor
The Winery Maor is one of of the world's greatest estates. It offers 8 wines for sale in the of Golan Heights to come and discover on site or to buy online.
The wine region of Golan Heights
Volcanic plateau in northern Israel between the Sea of Galilee and Mount Hermon, altitude vineyards (400-1,200 m), deep basaltic soils, marked diurnal swings. Signature Cabernet Sauvignon as red king: dense and deep with blackcurrant, black mulberry, cedar, eucalyptus, mint, tobacco and graphite touch, firm tannins — country reference. Peppery Syrah (blackberry, bacon, violet), supple Merlot, chiseled Chardonnay, floral Viognier.
The wine region of Galilee
Israel's wine heartland in the north, a benchmark quality zone. Powerful, structured reds with signature notes of ripe blackcurrant, blackberry, dark chocolate, herbes de Provence and spices, firm tannins and a sun-soaked palate. Dominant international grapes: dense Cabernet Sauvignon, round Merlot, peppery Syrah and colourful Petit Verdot. Round Chardonnay and lively Sauvignon Blanc whites.
The word of the wine: Smooth
Said of a wine that has a mouthfeel reminiscent of the creamy texture of fats.
