The wine region of Chambolle-Musigny is located in the region of Côte de Nuits of Burgundy of France. Wineries and vineyards like the Domaine Cecile Tremblay or the Domaine Comte Georges de Vogüé produce mainly wines red and white. The most planted grape varieties in the region of Chambolle-Musigny are Pinot noir, Chardonnay and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Chambolle-Musigny often reveals types of flavors of cherry, cream or game and sometimes also flavors of tobacco, dried rose or underbrush.
In the mouth of Chambolle-Musigny is a with a nice freshness. We currently count 253 estates and châteaux in the of Chambolle-Musigny, producing 318 different wines in conventional, organic and biodynamic agriculture. The wines of Chambolle-Musigny go well with generally quite well with dishes of beef, veal or game (deer, venison).
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
red wines from the region of Chambolle-Musigny go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), lisbon veal sauté or garbure landaise.
On the nose in the region of Chambolle-Musigny often reveals types of flavors of raspberry, oaky or pepper and sometimes also flavors of dried fruit, blackberry or iron. In the mouth in the region of Chambolle-Musigny is a with a nice freshness.
London-based Crurated said its membership will have direct access to Domaine Arnoux-Lachaux wines, following an ‘exclusive direct-to-consumer distribution deal’ signed with winemaker Charles Lachaux and his mother, Florence. Domaine Arnoux-Lachaux, established in Burgundy in 1858, has risen to a new level of prominence in recent years, and Charles Lachaux is regarded as one of the top talents of his generation. Crurated, founded in 2021, offers wines sourced direct from wineries and describes it ...
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
Wine merchant and entrepreneur Duncan Vaughan-Arbuckle has passed away aged 83. Vaughan-Arbuckle was the founder and director of Vinopolis, the award-winning wine-themed visitor attraction which was located on London’s Bankside from 1999 to 2015. According to his daughter Desdemona Freeman his interest in wine began when he started trading food and wine in the mid-1970s. ‘He came from the business side of things but wine was clearly his favourite subject,’ she told Decanter. What he found partic ...
