
Winery Remoissenet Père & FilsLes Charmes Chambolle-Musigny 1er Cru
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Les Charmes Chambolle-Musigny 1er Cru from the Winery Remoissenet Père & Fils
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Charmes Chambolle-Musigny 1er Cru of Winery Remoissenet Père & Fils in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Les Charmes Chambolle-Musigny 1er Cru of Winery Remoissenet Père & Fils in the region of Burgundy often reveals types of flavors of earth.
Food and wine pairings with Les Charmes Chambolle-Musigny 1er Cru
Pairings that work perfectly with Les Charmes Chambolle-Musigny 1er Cru
Original food and wine pairings with Les Charmes Chambolle-Musigny 1er Cru
The Les Charmes Chambolle-Musigny 1er Cru of Winery Remoissenet Père & Fils matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with dark beer, blanquette of veal or duck breast with goat cheese and local ham.
Details and technical informations about Winery Remoissenet Père & Fils's Les Charmes Chambolle-Musigny 1er Cru.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Les Charmes Chambolle-Musigny 1er Cru from Winery Remoissenet Père & Fils are 2013
Informations about the Winery Remoissenet Père & Fils
The Winery Remoissenet Père & Fils is one of of the world's great estates. It offers 175 wines for sale in the of Chambolle-Musigny Premier Cru to come and discover on site or to buy online.
The wine region of Chambolle-Musigny Premier Cru
The wine region of Chambolle-Musigny Premier Cru is located in the region of Chambolle-Musigny of Burgundy of France. Wineries and vineyards like the Domaine Comte Georges de Vogüé or the Domaine Jacques-Frederic Mugnier produce mainly wines red and white. The most planted grape varieties in the region of Chambolle-Musigny Premier Cru are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Chambolle-Musigny Premier Cru often reveals types of flavors of cherry, dried fruit or chocolate and sometimes also flavors of mushroom, cassis or prune.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Cellar master
The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.









