Top 100 white wines of Alsace - Page 9

Discover the top 100 best white wines of Alsace as well as the best winemakers in the region. Explore the varietals of the white wines that are popular of Alsace and the best vintages to taste in this region.

Discovering the wine region of Alsace

Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.

Quintessential gastronomic wines.

Discover the grape variety: Pinot gris

Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.

Food and wine pairing with a white wine of Alsace

white wines from the region of Alsace go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of nanie's diced ham quiche, spinach, goat cheese and salmon quiche or stuffed round zucchini.

Organoleptic analysis of white wine of Alsace

On the nose in the region of Alsace often reveals types of flavors of citrus, apples or apricot and sometimes also flavors of tree fruit, citrus fruit or green apple. In the mouth in the region of Alsace is a powerful with a nice freshness.