The wine region of McLaren Vale is located in the region of Fleurieu of Australie du Sud of Australia. We currently count 599 estates and châteaux in the of McLaren Vale, producing 2626 different wines in conventional, organic and biodynamic agriculture. The wines of McLaren Vale go well with generally quite well with dishes .
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
wines from the region of McLaren Vale go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of scottish haggis, lamb tagine with dried fruits or baked leg of daguet or roe deer.
On the nose in the region of McLaren Vale often reveals types of flavors of tropical, peach or pear and sometimes also flavors of orange, honey or passion fruit. In the mouth in the region of McLaren Vale is a powerful with a nice balance between acidity and tannins.
