Winery UlithorneDona Shiraz
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Dona Shiraz from the Winery Ulithorne
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dona Shiraz of Winery Ulithorne in the region of Australie du Sud is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Dona Shiraz of Winery Ulithorne in the region of Australie du Sud often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Dona Shiraz
Pairings that work perfectly with Dona Shiraz
Original food and wine pairings with Dona Shiraz
The Dona Shiraz of Winery Ulithorne matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of oxtail with seed sauce, eggplant moussaka with lamb or valencian paella - family recipe.
Details and technical informations about Winery Ulithorne's Dona Shiraz.
Discover the grape variety: Vidiano
Structured and aromatic whites with a golden robe, full mouthfeel and preserved acidity, with intense aromas of apricot, white peach, melon, ripe yellow fruits, white flowers, fresh almond and Mediterranean mineral notes. Good ageing potential. Star of the Cretan ampelographic renaissance (Rethymno, Heraklion), compared to Viognier for its richness. A Greek autochthon of Crete, rediscovered in the 2000s by modern winemakers.
Last vintages of this wine
The best vintages of Dona Shiraz from Winery Ulithorne are 2013, 2015, 2014, 2019 and 2016.
Informations about the Winery Ulithorne
The Winery Ulithorne is one of of the world's greatest estates. It offers 17 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
South Australian showcase of Mediterranean Shiraz: king red (~60% of the vineyard) powerful and silky with notes of blackberry, plum, dark chocolate, eucalyptus and a touch of sweet spice, velvety tannins and vibrant fruit. Renowned old-vine Grenache (cherry, garrigue, pepper), firm Cabernet Sauvignon and dense Mourvèdre as complement. Fresh Chardonnay and Vermentino in whites. Region 38 km south of Adelaide, Mediterranean climate, among the most geo-diverse soils in the world.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Discharge
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.
