
Winery Zum TwannbachLa Cuvée Unique
This wine is a blend of 3 varietals which are the Cabernet-Jura, the Gamaret and the Merlot.
This wine generally goes well with beef and game (deer, venison).
The La Cuvée Unique of the Winery Zum Twannbach is in the top 10 of wines of Bielersee.
Wine flavors and olphactive analysis
On the nose the La Cuvée Unique of Winery Zum Twannbach in the region of Neuchâtel often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with La Cuvée Unique
Pairings that work perfectly with La Cuvée Unique
Original food and wine pairings with La Cuvée Unique
The La Cuvée Unique of Winery Zum Twannbach matches generally quite well with dishes of beef or game (deer, venison) such as recipes of piglet shoulder with melting baked apples or duck breast with foie gras sauce.
Details and technical informations about Winery Zum Twannbach's La Cuvée Unique.
Discover the grape variety: Cabernet-Jura
An interspecific cross between Cabernet Sauvignon and a still unknown relative, obtained in 1991 by Valentin Blatter of Soyhières (Switzerland). Cabernet-Jura can be found in Switzerland, Belgium, the Netherlands, Germany, etc., but is still little known in France.
Last vintages of this wine
The best vintages of La Cuvée Unique from Winery Zum Twannbach are 2017, 2016, 0
Informations about the Winery Zum Twannbach
The Winery Zum Twannbach is one of of the world's greatest estates. It offers 13 wines for sale in the of Bielersee to come and discover on site or to buy online.
The wine region of Bielersee
The wine region of Bielersee is located in the region of Neuchâtel of Switzerland. Wineries and vineyards like the Domaine Beat Burkhardt - Weingut Bielerhaus Ligerz or the Domaine Hämmerli produce mainly wines white, red and pink. The most planted grape varieties in the region of Bielersee are Pinot noir, Chasselas and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Bielersee often reveals types of flavors of microbio, tree fruit or citrus fruit and sometimes also flavors of oak, red fruit or black fruit.
The wine region of Neuchâtel
Neuchatel is one of the smaller wine regions of Switzerland, located in the French-speaking western half of the country, North of the much larger Vaud area. Much like its neighbour, Chasselas dominates white plantings here, however Pinot Noir is more significant here, as is the reputation of Neuchatel's rosés. The region is generally referred to as the 'Three Lakes' as the region - and the four AOCs within it - are found on the relatively low-lying, flatter land, centered around the lakes of Morat, Bienne and Neuchatel. The region also covers three neighbouring Swiss cantons.
The word of the wine: Smoked
Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.














