Winery ZuccardiQ Chardonnay
White wine
This wine is composed of 100% of the grape variety Chardonnay.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Q Chardonnay of the Winery Zuccardi is in the top 60 of wines of Tupungato.
Taste structure of the Q Chardonnay from the Winery Zuccardi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Q Chardonnay of Winery Zuccardi in the region of Mendoza is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Q Chardonnay of Winery Zuccardi in the region of Mendoza often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Q Chardonnay
Pairings that work perfectly with Q Chardonnay
Original food and wine pairings with Q Chardonnay
The Q Chardonnay of Winery Zuccardi matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of basque chicken with chorizo, quiche with bacon and gruyère cheese or jambalaya (louisiana).
Details and technical informations about Winery Zuccardi's Q Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Q Chardonnay from Winery Zuccardi are 2022, 2024, 2023, 2021 and 2020.
Informations about the Winery Zuccardi
The Winery Zuccardi is one of of the world's great estates. It offers 160 wines for sale in the of Tupungato to come and discover on site or to buy online.
The wine region of Tupungato
High-altitude jewel (1,050-1,500 m) in the Uco Valley (Mendoza, Argentina): signature Malbec as the royal red — concentrated and fresh with notes of blackberry, blackcurrant, plum, violet, cocoa and a touch of spice, chiselled tannins and acidity preserved by altitude, more elegant and taut than Luján. Structured Cabernet and fresh Pinot Noir (Gualtallary the star) in support. Racy, mineral Chardonnay. Stony alluvium over sand and limestone, dry continental, extreme thermal range.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Roundup
Woody part of the grape bunch to which the berries are attached.
