Winery Zinedi - Sibà Bianco di Pantelleria Zibibbo

Winery ZinediSibà Bianco di Pantelleria Zibibbo

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sibà Bianco di Pantelleria Zibibbo of Winery Zinedi is a white wine from the region of Pantelleria of Sicile.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Sibà Bianco di Pantelleria Zibibbo of the Winery Zinedi is in the top 5 of wines of Pantelleria.

Taste structure of the Sibà Bianco di Pantelleria Zibibbo from the Winery Zinedi

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Sibà Bianco di Pantelleria Zibibbo of Winery Zinedi in the region of Sicile is a powerful.

Details and technical informations about Winery Zinedi's Sibà Bianco di Pantelleria Zibibbo.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Lauzet

Lauzet is a Béarnese grape variety, part of the AOC of Béarn and Jurançon. This variety almost disappeared at the end of the 1980s. At that time, it only occupied a small cultivated area of 1 hectare in all. With the genetic diversity and the multiple plantings that have been carried out, it was able to reach, in 1994, 4 ha. The bunches and berries of Lauzet are all small. As a Pyrenean variety, it has a median lobe. The plant has a fairly early budburst, which takes place one week after Chasselas. As for its maturity, it is of the third period. This variety is fertile and somewhat vigorous, and is slightly susceptible to grey rot. Lauzet produces a wine of average quality. When it is vinified dry, it has adequate acidity. It gives off aromas of fruit and spices. It is often blended with other Pyrenean white grape varieties.

Last vintages of this wine

Sibà Bianco di Pantelleria Zibibbo - 2018
In the top 5 of of Pantelleria wines
Average rating: 3.71110.50
Sibà Bianco di Pantelleria Zibibbo - 2016
In the top 5 of of Pantelleria wines
Average rating: 3.51110.50
Sibà Bianco di Pantelleria Zibibbo - 2015
In the top 5 of of Pantelleria wines
Average rating: 3.411100
Sibà Bianco di Pantelleria Zibibbo - 2014
In the top 5 of of Pantelleria wines
Average rating: 3.411100
Sibà Bianco di Pantelleria Zibibbo - 2013
In the top 5 of of Pantelleria wines
Average rating: 3.61110.50

The best vintages of Sibà Bianco di Pantelleria Zibibbo from Winery Zinedi are 2018, 2013, 2016, 2015 and 2014.

Informations about the Winery Zinedi

The winery offers 7 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Pantelleria in the region of Sicile

The Winery Zinedi is one of of the world's greatest estates. It offers 5 wines for sale in the of Pantelleria to come and discover on site or to buy online.

Top wine Sicile
In the top 60000 of of Italy wines
In the top 5 of of Pantelleria wines
In the top 90000 of white wines
In the top 350000 wines of the world

The wine region of Pantelleria

The wine region of Pantelleria is located in the region of Sicile of Italy. Wineries and vineyards like the Domaine Cantina Basile or the Domaine Salvatore Murana produce mainly wines white, sweet and red. The most planted grape varieties in the region of Pantelleria are Nero d'Avola, Cabernet franc and Viognier, they are then used in wines in blends or as a single variety. On the nose of Pantelleria often reveals types of flavors of non oak, oak or citrus fruit and sometimes also flavors of earth, tropical fruit.


The wine region of Sicile

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

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The word of the wine: Mouth

The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.

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