Winery Zerba CellarsCockburn Vineyard Petit Verdot
Red wine
This wine generally goes well with beef and mature and hard cheese.
The Cockburn Vineyard Petit Verdot of the Winery Zerba Cellars is in the top 40 of wines of Walla Walla Valley.
Wine flavors and olphactive analysis
On the nose the Cockburn Vineyard Petit Verdot of Winery Zerba Cellars in the region of Washington often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit.
Food and wine pairings with Cockburn Vineyard Petit Verdot
Pairings that work perfectly with Cockburn Vineyard Petit Verdot
Original food and wine pairings with Cockburn Vineyard Petit Verdot
The Cockburn Vineyard Petit Verdot of Winery Zerba Cellars matches generally quite well with dishes of beef or mature and hard cheese such as recipes of monkfish tail with white butter or county doormat.
Details and technical informations about Winery Zerba Cellars's Cockburn Vineyard Petit Verdot.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Cockburn Vineyard Petit Verdot from Winery Zerba Cellars are 0
Informations about the Winery Zerba Cellars
The Winery Zerba Cellars is one of of the world's greatest estates. It offers 62 wines for sale in the of Walla Walla Valley to come and discover on site or to buy online.
The wine region of Walla Walla Valley
The wine region of Walla Walla Valley is located in the region of Columbia Valley of Washington of United States. We currently count 225 estates and châteaux in the of Walla Walla Valley, producing 840 different wines in conventional, organic and biodynamic agriculture. The wines of Walla Walla Valley go well with generally quite well with dishes .
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.
