Winery Ca 'Lustra Zanovello - Natìo

Winery Ca 'Lustra ZanovelloNatìo

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Natìo of Winery Ca 'Lustra Zanovello is a red wine from the region of Colli Euganei of Veneto.
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Carmenère and the Merlot.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Natìo from the Winery Ca 'Lustra Zanovello

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Natìo of Winery Ca 'Lustra Zanovello in the region of Veneto is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

Wine with spices taste

eucalyptus

On the nose the Natìo of Winery Ca 'Lustra Zanovello in the region of Veneto often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit.

Details and technical informations about Winery Ca 'Lustra Zanovello's Natìo.

Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Natìo - 2013
In the top 100 of of Colli Euganei wines
Average rating: 4.211110
Natìo - 2009
In the top 100 of of Colli Euganei wines
Average rating: 4.211110
Natìo - 2007
In the top 100 of of Colli Euganei wines
Average rating: 411110
Natìo - 2000
In the top 100 of of Colli Euganei wines
Average rating: 4.611110.5
Natìo - 0
In the top 100 of of Colli Euganei wines
Average rating: 4.111110

The best vintages of Natìo from Winery Ca 'Lustra Zanovello are 2000, 2013, 2009, 0 and 2007.

Informations about the Winery Ca 'Lustra Zanovello

The winery offers 49 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Colli Euganei in the region of Veneto

The Winery Ca 'Lustra Zanovello is one of of the world's greatest estates. It offers 45 wines for sale in the of Colli Euganei to come and discover on site or to buy online.

Top wine Veneto
In the top 3000 of of Italy wines
In the top 650 of of Colli Euganei wines
In the top 15000 of red wines
In the top 15000 wines of the world

The wine region of Colli Euganei

The wine region of Colli Euganei is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Vignalta or the Domaine Vignalta produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Colli Euganei are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Colli Euganei often reveals types of flavors of blackberry, earthy or tropical fruit and sometimes also flavors of vegetal, microbio or honey.


The wine region of Veneto

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

The word of the wine: Sulphites

Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.

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