
Winery ZaissereiSpätburgunder Auslese
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Spätburgunder Auslese from the Winery Zaisserei
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder Auslese of Winery Zaisserei in the region of Württemberg is a with a nice freshness.
Food and wine pairings with Spätburgunder Auslese
Pairings that work perfectly with Spätburgunder Auslese
Original food and wine pairings with Spätburgunder Auslese
The Spätburgunder Auslese of Winery Zaisserei matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of enchiladas franchouillards, pork chops with veal stock sauce or duckling with bigarrade.
Details and technical informations about Winery Zaisserei's Spätburgunder Auslese.
Discover the grape variety: Viura
Crisp, structured dry whites with a pale golden color, ample palate and preserved acidity, offering citrus (lemon, grapefruit), white flowers (acacia, orange blossom), yellow fruits (pear, peach), apple and mineral notes. Fine barrel-ageing and cellaring potential (evolving Riojan whites). Star of Rioja DOCa whites as the primary white grape; also essential in Catalan Cava DO. Spanish synonym for macabeo in Rioja.
Informations about the Winery Zaisserei
The Winery Zaisserei is one of of the world's greatest estates. It offers 15 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Rare predominantly red region in Germany (nearly 70%). Supple, fruity everyday reds: light, crisp Trollinger (Schiava) with red fruits, more structured, spicy, deep Lemberger (Blaufränkisch), generous Schwarzriesling (Pinot Meunier). Riesling king of whites (>2,000 ha), lively and mineral, citrus and green apple. Germany's 4th region (11,500 ha) on the Neckar slopes around Heilbronn and Stuttgart.
The word of the wine: Hairy Grenache
See lledoner pelut.














