Winery ZaissereiSpätburgunder Auslese
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Spätburgunder Auslese from the Winery Zaisserei
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder Auslese of Winery Zaisserei in the region of Württemberg is a with a nice freshness.
Food and wine pairings with Spätburgunder Auslese
Pairings that work perfectly with Spätburgunder Auslese
Original food and wine pairings with Spätburgunder Auslese
The Spätburgunder Auslese of Winery Zaisserei matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef coarse salt, festive chinese fondue or oven roasted rabbit that cooks itself!.
Details and technical informations about Winery Zaisserei's Spätburgunder Auslese.
Discover the grape variety: Gamay de Bouze
Gamay de Bouze is a grape variety known since the 19th century. Originally from Burgundy, it is found, in increasingly small areas, in the vineyards of the Cher Valley. It was used, among other things, to add a little colour to wines that lacked it. Petit mourot, rouge de couchey or rouge de bouze are the other names for this grape variety with small bunches. Sometimes winged, these are cylindrical in shape and bear berries of varying sizes. The colour of the fruit shells, bluish black, is characteristic, as is the intense red of the leaves in autumn. The leaves come from buds that appear early. They are borne by vines that are pruned short and upright. Of average vigor, Gamay de Bouze is found in soils of low fertility. It must be protected from wood diseases and chlorosis. The vinification of the rosé juice from the pulp gives a product with notes of black fruit.
Informations about the Winery Zaisserei
The Winery Zaisserei is one of of the world's greatest estates. It offers 15 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
News related to this wine
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The word of the wine: Leaflet
Small barrel with a capacity of 112 to 136 litres depending on the region.