Winery ZahnerTruttiker Riesling - Sylvaner Selection Schwander
White wine
This wine is a blend of 2 varietals which are the Riesling and the Sylvaner.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Truttiker Riesling - Sylvaner Selection Schwander of Winery Zahner in the region of Zürich often reveals types of flavors of citrus fruit.
Food and wine pairings with Truttiker Riesling - Sylvaner Selection Schwander
Pairings that work perfectly with Truttiker Riesling - Sylvaner Selection Schwander
Original food and wine pairings with Truttiker Riesling - Sylvaner Selection Schwander
The Truttiker Riesling - Sylvaner Selection Schwander of Winery Zahner matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of alsatian sauerkraut, smoked salmon burger - chive cream or hawaiian pizza.
Details and technical informations about Winery Zahner's Truttiker Riesling - Sylvaner Selection Schwander.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Truttiker Riesling - Sylvaner Selection Schwander from Winery Zahner are 0, 2018
Informations about the Winery Zahner
The Winery Zahner is one of of the world's great estates. It offers 23 wines for sale in the of Zürich to come and discover on site or to buy online.
The wine region of Zürich
Largest German-speaking wine canton of Switzerland, 620 ha around the lake. Star Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins and a delicate style. Also light, floral Müller-Thurgau and precise Chardonnay. A unique speciality: Räuschling, a rare native white almost exclusive to the canton ("vine of the lake"), lively with citrus, white flowers and taut minerality.
The word of the wine: Residual sugars
Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.
