Winery GabriëlskloofAmphora
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Amphora from the Winery Gabriëlskloof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Amphora of Winery Gabriëlskloof in the region of Western Cape is a with a nice freshness.
Food and wine pairings with Amphora
Pairings that work perfectly with Amphora
Original food and wine pairings with Amphora
The Amphora of Winery Gabriëlskloof matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of seafood pie, quiche with bacon and gruyère cheese or millefeuille of eggplant, goat cheese and bacon.
Details and technical informations about Winery Gabriëlskloof's Amphora.
Discover the grape variety: Perlon
A dual purpose grape variety (table and vat) obtained in Argentina by Angel Antonio Gargiulo by crossing the Emperor and the Perlette. It can also be found in Spain, Italy, Venezuela, etc. It should not be confused with perlona, which is a white grape variety of Italian origin. The crossing between the (ohanès x cardinal) and the Perlon (father) made it possible to obtain the big perlon, black table grape.
Last vintages of this wine
The best vintages of Amphora from Winery Gabriëlskloof are 2019, 2018
Informations about the Winery Gabriëlskloof
The Winery Gabriëlskloof is one of of the world's great estates. It offers 21 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
News related to this wine
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The word of the wine: Erinosis
Generally benign condition caused by a very small mite. The infested leaves show blisters on the upper surface, sometimes reddish, sometimes green, to which corresponds on the lower surface a dense felting, first pinkish white, then brownish or reddish.