Château Yvonne - Saumur-Champigny La Folie

Château YvonneSaumur-Champigny La Folie

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Saumur-Champigny La Folie of Château Yvonne is a red wine from the region of Saumur-Champigny of Loire Valley.
This wine is composed of 100% of the grape variety Pinot Gris.
This wine generally goes well with pork, poultry or beef.

Wine flavors and olphactive analysis

Wine with earth taste

earthy, mushroom

Wine with oak taste

clove, oak

Wine with spices taste

pepper, savory

Wine with microbio taste

cheese

Wine with vegetal taste

bell pepper

Wine with floral taste

violet

On the nose the Saumur-Champigny La Folie of Château Yvonne in the region of Loire Valley often reveals types of flavors of cherry, clove or floral and sometimes also flavors of black fruit, red fruit or bell pepper.

Details and technical informations about Château Yvonne's Saumur-Champigny La Folie.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Saumur-Champigny La Folie - 2018
In the top 100 of of Saumur-Champigny wines
Average rating: 3.81110.50
Saumur-Champigny La Folie - 2017
In the top 100 of of Saumur-Champigny wines
Average rating: 411110
Saumur-Champigny La Folie - 2016
In the top 100 of of Saumur-Champigny wines
Average rating: 3.911110
Saumur-Champigny La Folie - 2015
In the top 100 of of Saumur-Champigny wines
Average rating: 3.81110.50
Saumur-Champigny La Folie - 2014
In the top 100 of of Saumur-Champigny wines
Average rating: 3.61110.50
Saumur-Champigny La Folie - 2013
In the top 100 of of Saumur-Champigny wines
Average rating: 3.411100
Saumur-Champigny La Folie - 2012
In the top 100 of of Saumur-Champigny wines
Average rating: 3.71110.50

The best vintages of Saumur-Champigny La Folie from Château Yvonne are 2017, 2016, 2018, 2015 and 2012.

Informations about the Château Yvonne

The winery offers 8 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Saumur-Champigny in the region of Loire Valley

The Château Yvonne is one of of the world's greatest estates. It offers 7 wines for sale in the of Saumur-Champigny to come and discover on site or to buy online.

Top wine Loire Valley
In the top 20000 of of France wines
In the top 150 of of Saumur-Champigny wines
In the top 45000 of red wines
In the top 70000 wines of the world

The wine region of Saumur-Champigny

The wine region of Saumur-Champigny is located in the region of Saumur of Loire Valley of France. Wineries and vineyards like the Domaine Clos Rougeard or the Domaine Clos Rougeard produce mainly wines red, white and pink. The most planted grape varieties in the region of Saumur-Champigny are Cabernet franc, Cabernet-Sauvignon and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Saumur-Champigny often reveals types of flavors of smoke, grass or yellow apple and sometimes also flavors of tree fruit, oil or banana.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

News related to this wine

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Uchizy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Uchizy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

The word of the wine: Bâtonnage

A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.

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