
Winery Yustina4 Seasons Spring
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
On the nose the 4 Seasons Spring of Winery Yustina in the region of Thracian Valley often reveals types of flavors of citrus fruit.
Food and wine pairings with 4 Seasons Spring
Pairings that work perfectly with 4 Seasons Spring
Original food and wine pairings with 4 Seasons Spring
The 4 Seasons Spring of Winery Yustina matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of salmon pavés en papillote, fish and shrimp curry or plain cupcakes.
Details and technical informations about Winery Yustina's 4 Seasons Spring.
Discover the grape variety: Ravat 34
Jean-François Ravat, in his published writings, has never given the names of the parents of this wine grape. For some, it comes from an interspecific cross between Chardonnay and Vitis Berlandieri. It can be found in North America and Canada, but is virtually unknown in France.
Last vintages of this wine
The best vintages of 4 Seasons Spring from Winery Yustina are 2016, 2018, 0, 2013
Informations about the Winery Yustina
The Winery Yustina is one of of the world's greatest estates. It offers 19 wines for sale in the of Thracian Valley to come and discover on site or to buy online.
The word of the wine: Cupbearer
Person in charge of choosing and serving wines. Old term for the sommelier.














