Winery Yering StationVillage Off Dry Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or appetizers and snacks.
Taste structure of the Village Off Dry Riesling from the Winery Yering Station
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Village Off Dry Riesling of Winery Yering Station in the region of Victoria is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Village Off Dry Riesling of Winery Yering Station in the region of Victoria often reveals types of flavors of microbio, tree fruit or citrus fruit.
Food and wine pairings with Village Off Dry Riesling
Pairings that work perfectly with Village Off Dry Riesling
Original food and wine pairings with Village Off Dry Riesling
The Village Off Dry Riesling of Winery Yering Station matches generally quite well with dishes of pork, shellfish or poultry such as recipes of pork chops with curry and honey, seafood, chorizo and chicken paella from patou or potato cakes.
Details and technical informations about Winery Yering Station's Village Off Dry Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Village Off Dry Riesling from Winery Yering Station are 2019, 0, 2018, 2016 and 2017.
Informations about the Winery Yering Station
The Winery Yering Station is one of of the world's great estates. It offers 81 wines for sale in the of Yarra Valley to come and discover on site or to buy online.
The wine region of Yarra Valley
The wine region of Yarra Valley is located in the region of Port Phillip of Victoria of Australia. We currently count 315 estates and châteaux in the of Yarra Valley, producing 1556 different wines in conventional, organic and biodynamic agriculture. The wines of Yarra Valley go well with generally quite well with dishes .
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Sweet (flavor)
The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.
