The Winery Xavier Schoepfer of Unknow region

Winery Xavier Schoepfer
The winery offers 15 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 6535 of the estates of Unknow region.
It is located in Unknow region

The Winery Xavier Schoepfer is one of the best wineries to follow in Région inconnue.. It offers 15 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Xavier Schoepfer wines

Looking for the best Winery Xavier Schoepfer wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Xavier Schoepfer wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Xavier Schoepfer wines with technical and enological descriptions.

The top white wines of Winery Xavier Schoepfer

Food and wine pairings with a white wine of Winery Xavier Schoepfer

How Winery Xavier Schoepfer wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of baked dumplings, beef fajitas or sheep's feet with mountain honey.

The grape varieties most used in the white wines of Winery Xavier Schoepfer.

  • Riesling
  • Gewürztraminer
  • Pinot Gris
  • Pinot Blanc

Discovering the wine region of Unknow region

This is not a known wine region.

The top red wines of Winery Xavier Schoepfer

Food and wine pairings with a red wine of Winery Xavier Schoepfer

How Winery Xavier Schoepfer wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of veal chop with mushrooms, mymy's golden apples (squash) or roast turkey in the oven.

The grape varieties most used in the red wines of Winery Xavier Schoepfer.

  • Pinot Noir

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

The top pink wines of Winery Xavier Schoepfer

Food and wine pairings with a pink wine of Winery Xavier Schoepfer

How Winery Xavier Schoepfer wines pair with each other generally quite well with dishes such as recipes .

The word of the wine: Prompt bud

A bud that develops in the year of its formation and gives an entrecoeur.

Discover other wineries and winemakers neighboring the Winery Xavier Schoepfer

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Xavier Schoepfer.

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

News about Winery Xavier Schoepfer and wines from the region

Ukrainian wine, hanging in the balance

Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

Napa Valley Grapegrowers to receive climate change funding

While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...

The word of the wine: Prompt bud

A bud that develops in the year of its formation and gives an entrecoeur.