The Winery Woodside of South West Australia of Australie de l'Ouest

Winery Woodside
The winery offers 8 different wines
3.9
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Its wines get an average rating of 3.9.
It is ranked in the top 3472 of the estates of Australie de l'Ouest.
It is located in South West Australia in the region of Australie de l'Ouest

The Winery Woodside is one of the best wineries to follow in South West Australia.. It offers 8 wines for sale in of South West Australia to come and discover on site or to buy online.

Top Winery Woodside wines

Looking for the best Winery Woodside wines in South West Australia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Woodside wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Woodside wines with technical and enological descriptions.

The top red wines of Winery Woodside

Food and wine pairings with a red wine of Winery Woodside

How Winery Woodside wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef with garlic, tournedos rossini with port sauce or roast deer my grandmother's way.

The grape varieties most used in the red wines of Winery Woodside.

  • Pinot Noir

Discovering the wine region of South West Australia

Western Australia is the largest of the eight administrative zones and territories of Australia. In 2020, it represented just two percent of the national wine production, but has previosly occupied up to 20 percent of the nation's fine wines. Covering the entire western third of the vast island continent, "WA" (as it is commonly called) spans 1,600 kilometers (1,000 miles) from east to west. This makes it the second-largest administrative subdivision of any country in the world – bigger than Alaska and Texas combined.

Western Australia The giant flag at Voyager Estate, Margaret River © Jonathan Reeve The Western Australian wine regions are clustered in the state's cooler, coastal, Southwest corner. The Northeastern two-thirds of WA are too hot to support quality viticulture. The northwest corner is the hottest area of Australia as a whole, with summer temperatures surpassing even those of the country's famous semi-desert "Red Centre". By contrast, the Climate of the southwest WA is relatively cool, tempered by the presence of the Indian Ocean to the west and the Antarctic Ocean to the south and east.

Although it rivals the Hunter Valley in terms of low latitude (lying at 33 degrees South), the climate around the state's southwest cape is more akin to that of Bordeaux, and the most successful Grape varieties here reflect this. It is no coincidence, that many winemakers from this area aim for a more European wine style than their counterparts further north – or those from New South Wales and South Australia. Margaret River in particular, is renowned for its more-balanced, Elegant wines, which contrast with the Powerful, fruit-driven wines of the regions further east. Geographically, the wine regions of Western Australia can be split into roughly three groups: those around the state capital, Perth (the Swan Valley, the Perth Hills and Peel); those along the south coast (from Pemberton in the west to Albany in the east); and those around the southern end of Geographe Bay (Margaret River and Geographe).

Discover other wineries and winemakers neighboring the Winery Woodside

Planning a wine route in the of South West Australia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Woodside.

Discover the grape variety: Cornalin du Valais

Very old vine cultivated in the Swiss Valais, resulting from a natural crossing between the petit rouge(*) and the mayolet. It is the father of red humagne, also called cornalin d'Aoste, the grandfather of durize or petit rouge du Valais or rouge de Fully and a relative of goron. - Synonymy: old red of Valais, red of the country in Switzerland, landroter (for all the synonyms of the grape varieties, click here!). - Description: medium-sized bunches, cylindrical, winged, compact, strong medium-sized peduncles with little lignification; medium-sized berries, spherical or short elliptical, skin of a beautiful bluish black colour with a lot of bloom. The foliage turns completely red in the fall. - Production potential: early budding in the year. Capricious and difficult variety. Particularly likes the limestone soils of well exposed hillsides that warm up quickly enough, lean and well drained. Semi-erect bearing, vigorous with irregular production. Resists well to winter frosts. Susceptible to the main diseases, especially to oidium and grey rot. Also susceptible to magnesium deficiency and stalk dehydration. Maturity: 3rd early season