Winery Wolf BlassYellow Label Reserve Australian Tawny
Natural sweet wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Yellow Label Reserve Australian Tawny
Pairings that work perfectly with Yellow Label Reserve Australian Tawny
Original food and wine pairings with Yellow Label Reserve Australian Tawny
The Yellow Label Reserve Australian Tawny of Winery Wolf Blass matches generally quite well with dishes of spicy food or sweet desserts such as recipes of chicken legs and changing or chocolate fondant.
Details and technical informations about Winery Wolf Blass's Yellow Label Reserve Australian Tawny.
Discover the grape variety: Caberlot
Structured, elegant, age-worthy reds with a deep purple colour, firm tannins and an ample palate showing complex aromas of black fruits (cassis, blackberry), spices, balsamic notes and toasty nuances from ageing. A coveted, confidential cult wine. Grown almost exclusively by the Rogosky family in Tuscany (Podere Il Carnasciale) for a mythical single-estate cuvée. A rare Italian variety, a spontaneous cross of Cabernet Franc × Merlot discovered in Tuscany in the 1960s.
Last vintages of this wine
The best vintages of Yellow Label Reserve Australian Tawny from Winery Wolf Blass are 2014
Informations about the Winery Wolf Blass
The Winery Wolf Blass is one of wineries to follow in Australie du Sud.. It offers 269 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Oenophile
A person who is interested in the world of wine and more particularly in wine tasting.
